Amanda is an Accredited Practising Dietitian with particular interests in ADHD, nutrition, and helping people develop practical and sustainable approaches to eating and wellbeing.
Amanda understands that nutrition can be influenced by many factors, including routines, executive functioning, sensory preferences, lifestyle demands, and past experiences with food and eating. She is passionate about helping people better understand these influences and develop realistic strategies that support long-term health and wellbeing.
At May Health, Amanda contributes to the ADHD Clinical Services ecosystem through the ADHD Nutrition Support service and the ADHD Group Treatment Program. She enjoys helping people better understand the relationship between nutrition, daily functioning, energy, concentration, and overall wellbeing, while developing practical strategies that can be implemented in everyday life.
Amanda works from a Health at Every Size (HAES®) and weight-inclusive framework. She is committed to creating a supportive and non-judgemental environment where people feel understood, respected, and empowered to make meaningful changes that align with their goals and values.
Amanda takes a practical and collaborative approach to care and believes that sustainable change is most likely when people feel supported, informed, and able to make decisions that work for their unique circumstances.
If you are interested in learning more about Amanda’s services, or are unsure where to begin, our administration team can help guide you towards the most appropriate clinician or service.
Please use the form below to let us know the reason for your enquiry. Providing detail will help us respond as efficiently and helpfully as possible. We aim to respond within 1–2 business days.